
Mar Sea Club is a sea-facing restaurant inside a hotel on the Costa d'en Blanes coastline, along Mallorca's southwest shore. Outside guests are welcome. The terrace looks straight out over the water, and the Nikkei-inspired menu makes it a different proposition to most spots on the island.
It's still under the radar with just 38 Google reviews, but the scores are strong. Chef Diego gets personal mentions for both the cooking and the warmth. Service comes up in nearly every positive review.
The price level sits at €, which feels low for what you get. Premium sunbeds, a proper restaurant setup, and free parking on site. It serves lunch and dinner and accepts reservations. The whole place is wheelchair accessible, including entrance, parking, restrooms, and seating.
Rated 4.4 from 38 reviews, with 29 of those being five stars. A handful of lower ratings exist but the overall picture is very positive.
The kitchen runs a Nikkei menu, Japanese-Peruvian cooking that's rare on Mallorca. Scallops, prawns, hamachi, and ceviche are the dishes guests talk about most. Tuna cake and croquettes get regular shout-outs too. Both detailed food ratings on Google are a perfect 5/5.
Drinks lean towards cocktails. Martinis and vodka-based options come up in reviews. Wine, beer, and coffee are all available. There's also a kids' menu, vegan and vegetarian options, organic dishes, and a salad bar for lighter eating.
The price level is €, which is on the affordable end for a beachfront restaurant with premium sunbeds. Expect reasonable prices for the quality of food and setting. Credit and debit cards are accepted.
Yes. The venue accepts reservations, and it's worth booking ahead given the small, intimate setup. You can also call them directly on +34 971 62 96 29.
It is. There's a dedicated kids' menu, and the venue is listed as family friendly. The free parking lot and wheelchair accessibility make arrival easy with younger children too.
Yes. There's a free parking lot on site, and guests report there's usually plenty of space available.
Fully. The entrance, parking lot, restrooms, and seating areas are all wheelchair accessible.





Gorgeous setting, great service and delicious food
The restaurant is located within the hotel, but outside guests are welcome. It faces the sea and has tables set up on an outdoor terrace. We thoroughly enjoyed the dishes; several were recommended to us, and the service was very attentive. We recommend the other Nikkei dishes: tuna cake, croquettes, and ceviche. The weather was lovely, and Chef Diego is very friendly. We hope to return soon.
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