
Tigre Morado Ibiza is a beach club and restaurant on Port des Torrent, on Ibiza's west coast. It doubles as a sushi spot and event venue, with a Peruvian-Japanese lean that makes the menu more interesting than the typical chiringuito.
The setup includes hammocks, premium sunbeds, and rooftop seating. Sunset is the main event here, mentioned in over 100 Google reviews. Live music adds to the atmosphere most evenings. The crowd skews family-friendly, with high chairs, a kids' menu, and dogs welcome too.
Sushi comes up in 55 reviews and paella in 26. Peruvian dishes like the octopus anticuchero and patatas huancaina get specific praise. Sangria is the drink of choice (36 mentions), with cava and cocktails also popular. Brunch, lunch, and dinner are all served.
Reservations are required. In peak season, expect a €10 sunbed charge plus a €60 minimum spend on food and drinks. Off-season, the minimum drops. Prices sit at €€ for the island. Free parking on site.
Rated 4.3 from 1,906 Google reviews, with 67% giving five stars. A small but vocal minority flags service issues, so keep expectations flexible on busy days.
A server named Charlotte gets 52 shoutouts in reviews, which tells you the service can be genuinely good when it clicks.
See how it stacks up against other beach clubs in Ibiza




A beautiful sunset in a cozy environment, right on the beach.
We discovered this little beach club thanks to a friend during our stay in Ibiza. The place is very pleasant and cozy, at least in September, because in peak season it must be much more crowded. Of course, reservations are required to get a spot under a parasol and lie on a sun lounger. In peak season, they require a €10 charge for the sun lounger plus €60, which you can spend on food and drinks. In September, although we had a reservation, we only had to pay for the sunbathing area. Let's talk about the beach. It's certainly not one of the most beautiful on the island, but it's a pleasant place to be. The weather was perfect for a lovely day. Next to it is a public beach, like many others in Spain. But let's talk about the food. We enjoyed eating there, and it was a real discovery—high-quality food. The dishes were well-prepared, seasoned perfectly, and appetizing. And we were with a friend who owns a restaurant, so you can imagine how well he recommended it. We had a lovely table on the veranda. We ate: PAN Y ALIOLI EDAMAME MIXTURA DE MARISCOS ENTRE MIGAS EL BIKINI PATATAS HUANCAÍNA OCTOPUS ANTICULLEGO TIGRUS SALAD CAVA MARQUES DE CACERES BRUT The service was pleasant and quick. The prices are in line with the island's average. We'll definitely go back to eat there, as it's not far from our hotel, L'Amàre Beach.
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